Menus

“Moonstruck’s lyrical cuisine makes diners wax enthusiastic. Its lure is clear: a succinct regular menu of Mediterranean-style starters, engaging moderately priced pastas and simple, yet not blasé, grilled entrees supplemented by a list of more complex, inventive specials that freely and confidently employ a range of global accents and concepts.”  -Andrea Clurfeld, Asbury Park Press

Appetizers

Soup du Jour Tonight’s Homemade Soup 5.

Hummus Pita, Veggie Crudités 10.

Bruschetta Caponata Sicilian Eggplant Ragout 12.

White Bean Bruschetta Herbed Olive Oil & Garlic  12.

Mixed Bruschetta A Couple of Each; Caponata and Bean 12.

Bistro Pizza Tomato, Olives, Capers, Garlic, Mozzarella, Gorgonzola 13.

Grilled Vegetable Pizza  Grilled Veg, Tomato, Pesto, Fresh Mozzarella  13.

Lamb Quesadillas Feta Cheese, Olives, Tomato, Yogurt Tzatziki 14.

Shrimp Quesadillas  Jack Cheese, Onion, Pico di Gallo Salsa  14.

Shrimp Cocktail Peeled Jumbo Shrimp, Classic Cocktail Sauce  16.

Fried Calamari Tomato Marinara Sauce 15.

Fried Oysters Fresh Lemon, Chipotle Mayo 16.

Fritto Misto  Fried Calamari, Shrimp & Pepperoncini,  Lemon Tartar Sauce 18.

Mussels Mariniere Garlic Wine Broth, Tomato, White Beans 17.

Portuguese Clams  Sautéed with Onion, Garlic, Chorizo, Chile Peppers, Tomatoes, Cilantro, Olive Oil, White Wine 17.

Grilled Beef Kebabs Filet Mignon Tips, Blue Cheese Dressing 16.

Mediterranean Platter Grilled Vegetables & Portobello, Roasted Peppers, Eggplant Caponata, Hummus, Fresh Mozzarella, Olives, Pesto, Crostini 22.

 

Salads

House Salad Mixed Greens, Carrots, Cucumber, Tomato 6

House with Gorgonzola House Salad, Crumbled Italian Blue Cheese 7.

Caesar Salad Classic Dressing, Croutons, Shaved Parmigiano 8.

Arugula & Tomato Salad Fresh Mozzarella, Olive Oil, Lemon 13.

Beet & Goat Cheese Mixed Greens, Toasted Walnuts, Herb Vinaigrette 14.

Near East Salad Falafel, Hummus, Cucumber, Tomato, Olives, Chopped Romaine, Tahini Dressing, Pita Croutons 16.

 

 Pasta

Linguine Puttanesca Tomato Sauce, Garlic, Olives & Capers 23.

Linguine Pesto Garnished with Chopped Tomato & Pignoli Nuts 23.

Whole Wheat Penne, Escarole & Beans Olive Oil, Garlic, Tomato 24.

Penne Chicken & Peas Olive Oil, Butter, Garlic & Rosemary 25.

Fettuccine Grilled Chicken Pesto, Cream, Chopped Tomato 25.

Fettuccine Grilled Salmon Tarragon, Cream, Tomato, White Wine 26.

Gnocchi Gorgonzola Sundried Tomato, Gorgonzola, Cream 26.

Penne Shrimp & Broccoli Olive Oil, Garlic, Butter, White Wine 27.

Seafood Linguine Shrimp, Mussels, Clams Sautéed in a Mildly Spicy Tomato-White Wine Sauce 29.

Seafood

Thai Grilled Salmon Spicy Cucumber Salsa, Brown Rice 29.

Baked Icelandic Cod  Olive Oil, Lemon, Capers, White Wine, Toasted Almonds 29.

Sesame Seared Tuna  Ginger-Soy-Wasabi Drizzle, Buckwheat Noodle Salad 38.

 Shrimp Rustica Grilled Jumbo Shrimp, Linguine Pesto, Arugula, Tomato, Olive Oil 32.

 Fried Seafood Combo Shrimp, Scallops & Fresh Fish Filet Lightly Breaded, Tartar Sauce, French Fries 32.

Baked Seafood Combo Shrimp, Scallops & Fresh Fish Filet, Walnut-Breadcrumb Crust, Lemon-White Wine Sauce, Wild Rice Pilaf 32.

 

Meats

Pan Roasted Chicken French Cut Breast, Lemon-Garlic-Parmesan Sauce 28.

 Filet Mignon Grilled Beef Tenderloin, Maitre d’ Butter 38.

 New York Strip Grilled Angus Prime, Blue Cheese Compound Butter 36.

 Cowboy Steak Grilled Rib-Eye, French Fries, Chipotle Ketchup 44.

 Mixed Grill Petite Filet Mignon, Grilled Jumbo Shrimp 39.

 

SIMPLY GRILLED

Tuna Steak 38. Salmon Filet 29.  Jumbo Shrimp 32.
Prepared Simply Grilled with Olive Oil and Lemon.
Served with Brown Rice and Mixed Vegetables.

View Our Seasonal Specials

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