Specials of the week
All menu items available To-Go. You may call in your order anytime starting at 3:30 to have it ready for pickup at the time of your choosing; Please allow at least 1/2 hour.
Menu items and prices subject to change.
APPETIZER SPECIALS
SOUP DU JOUR
split pea
OYSTERS ON THE 1/2 SHELL
6 fresh oysters served with
champagne mignonette & cocktail sauce
TOYS FOR TOTS - PEPPERMINT MOCHA ESPRESSO MARTINI
$2 from every martini will be donated to help a child get a gift from Santa this holiday season!!
MID-WEEK PRIX FIXE SPECIAL
-- CHOICE OF APPETIZER—
- SOUP DU JOUR
- BRUSCHETTA CAPONATA
- WINTER APPLE SALAD
- GREEK SHRIMP
—CHOICE OF ENTRÉE—
- GRILLED BRANZINO
- PAN ROASTED CHICKEN
- RIGATONI PEPERONATA
- PENE VEGANESCA
- PORK TENDERLOIN
—CHOICE OF DESSERT—
- Chef's Nightly Selections
ENTREE SPECIALS
SHRIMP & LOBSTER MARECHIARA
lobster, shrimp & clams with grape tomatoes, white wine & fresh basil, tossed with fettucine
PECAN CRUSTED HALIBUT
wild caught halibut in a maple mustard & herb glaze, with a roasted sweet potato raisin risotto
GRILLED SKIRT STEAK
montreal seasoned & finished in red wine balsamic, truffled parmesan fries & seasonal vegetables
SUNDAY- SURF & TURF SPECIAL
8oz center cut filet mignon & 6oz maine lobster tail, served with garlic mashed potatoes & seasonal vegetables
DESSERT SPECIALS
PEANUT BUTTER MOUSSE TORTE
with a chocolate cookie crust
WARM BREAD PUDDING
with vanilla ice cream
*Fried items are not strictly Gluten Free, Vegetarian or Vegan
$6 Entrée Cher-ing Charge · $30 Per Person Dining Room Table Minimum
Online Menu items and pricing are subject to change
