Seasonal Specials

Seasonal Specials

 

Creole Garlic Shrimp Lemon, Butter, Garlic, Beer

Worcestershire Sauce, Creole Spices, s/w Garlic Toast 14.

 

Whipped Fresh Ricotta Honey Drizzle, Wine Poached Pears,

Toasted Almonds, Aged Balsamico, Cracked Pepper, Crostini 14.

 

Artisan Greens Salad

Curley Endive, Green Apple Matchsticks, Crumbled Blue Cheese,

Maple Candied Pecans, Balsamic Vinaigrette, Crispy Bacon 14.

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Rigatoni with Pumpkin & Goat Cheese Sautéed with Scallion, Butter, Cream, Sage & Roasted Walnuts, Topped w/ Toasted Breadcrumbs 24.

 

Pan Roasted Salmon Chile Lime Glaze  Spice-Toasted Pumpkin Seeds, White and Sweet Potato Mashed, Fresh Mixed Vegetables 30.

 

Pork Tenderloin au Poivre Black Pepper-Brandy Cream Sauce

Mashed Potatoes, Braised Red Cabbage 29.

 

Seafood Stew Shrimp, Clams, Mussels, Calamari, Icelandic Cod

Chorizo Sausage, Tomatoes, Green Beans, New Potatoes

Jersey Corn, Lemon, White Wine, Fresh Herbs 32.

 

Seared Shrimp & Scallops 

Cremini & Porcini Mushroom Risotto, Frizzled Leeks 34.

Steak Churrasco Spice Rubbed Grilled Skirt Steak

Chimichurri Sauce, French Fries, Chipotle Ketchup 30.

 

Roast Duck Balsamic-Blackberry Sauce, Almond Wild Rice Pilaf 29.

 

 

Featured Wines

Remy Pannier – Loire Valley, France Glass 9./Bottle 29.

 

Muscadet 100% Muscadet – Delicate aromas of lemon, flowers & apple.

Light-bodied, minerally focused, dry and refreshing.

 

Rose 50% Cabernet Franc, 40% Grolleau, 10% Gamay – Delightfully drinkable, this delicate, lush refresher combines flavors of raspberries, cranberries,

and rhubarb with hints of mint and white pepper.

 

Chinon 100% Cabernet Franc – Aromas of violets & black fruit. Medium

bodied, silky, elegant and refined. Soft, fruity, notes of raspberries and spice.